Chinese Food
All Recipes
Crystal shrimp dumpling
1. I did it successfully for the first time
Stewed potato and carrot with streaky pork
The fat from the fried streaky pork is mixed into the soup. The soft and glutinous potatoes and carrots are evenly wrapped in the fragrant soup. Although the ingredients are very common, the taste is also very common. But it is such a bowl of hu... ...
Double cooked pork
On the first and 15th days of the lunar new year, Sichuan people served as the main dish for the tooth sacrifice (to improve their lives). At that time, most of them were boiled first and then fried. At the end of the Qing Dynasty, there was a m... ...
Eight balls
Read the novel. Try it when you have time
Jiangdong brewed tofu
Niang tofu is tofu with meat filling, also known as Hakka Niang tofu. It is one of the famous dishes in Hakka area of Guangdong Province. This dish combines the smooth and tender tofu, the fragrance of pork and the delicious mushroom. It is exce... ...
Stewed pork in casserole
When it comes to braised pork, it is estimated that many people will find it greasy and not delicious. My husband thinks so, too. But since I learned how to make braised pork secretly, he said that my dish is fragrant, soft, waxy and delicious. ... ...
Braised pork (Jiangsu and Zhejiang flavor)
Since it's Jiangnan flavor, it must be sweet.
Braised noodles with carrot (steamed noodles)
When I was a child, my family made a braised noodles with carrots instead of beans. The taste of braised noodles with carrots was very attractive. It was sweet, soft and waxy.
Stir fried meat with fresh squid
This dish is delicious, sweet and spicy. It can not only taste the fresh squid, but also feel the heavy satisfaction brought by the colorful meat. With dried beans and celery, it will definitely give you endless aftertaste.
Stir fried meat with lentils
It's very delicious and very easy to operate. Lentils are rich in nutrients, including protein, fat, sugar, calcium, phosphorus, iron and food fiber, vitamin A, vitamin B1, vitamin B2, vitamin C and cyanogen glycoside, tyrosinase, etc.
3 + 2 favorite ways of canned cold dishes
Hi. I'm fawn. It's a hot SKR in Shanghai recently. It's raining every now and then. I can't move but sweat. It's really hot and humid. When I go out to eat with my friends, I find that everyone has no appetite. Only one side of the cold dish com... ...
This noodle. My baby eats it once a week Happy time for parents and children
I feel that summer is not over yet. Autumn comes quietly to my eyes. All of a sudden, autumn begins. Liqiu is the 13th solar term in the 24 solar terms of the lunar calendar, and also the first solar term in autumn, marking the official start of... ...
